Founded in 1992, A. & A. Farmar publish mainly non-fiction books of Irish interest, including history, traveller, biography, business titles and food and drink. Book-lovers will appreciate our very high editorial, design and production standards, for which we have a well-established reputation. All the books listed here can be ordered directly from us, at a special discount—just click on 'Buy'.
On a wheat-free, gluten-free diet
Ann O'Dowd Fogarty
 | "Specialised cookery books must be an answer to the prayers of many and the author of this book is eminently well-qualified. Not only is she allergic to wheat herself, but she also holds a degree in science and diplomas in nutrition and cordon bleu cooking...As with any good specialist cookery book, this contains recipes which will appeal to everyone."
Books Ireland € 11.81 208 pp pb ISBN: 978-1-899047-73-4 Buy |
A&A Farmar's World — Things seen
The film magazine Neon, in an attempt to persuade readers to take out subscriptions had this warning in the March 1998 issue: ‘0.0003 per cent of all murders are committed by newsagents. Why take the risk?’ [Cited in New Scientist, 4 April 1998.] The magazine, a good one by accounts, folded soon after this; there is no evidence of concerted action by newsagents.